In April 2023, four students of Flemish technical school VTI Torhout travelled to Uganda to construct a potato grading machine. Thanks to this exchange, producers have now reduced sorting time from 10 hours to 35 minutes.
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Trias is launching a new project to make the cocoa industry more sustainable. We want farmers to produce cocoa in an eco-friendly fashion and have them earn a fair income for it.
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From mid-February onwards, Belgian retailer Colruyt will be stocking shelves with organic honey sourced from a Brazilian partner of Trias. And we’re so excited!
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As October 16 marks World Food Day, Trias wants to draw attention to the many farmers worldwide who provide us with food every day. So that they can continue to do what they love.
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This is a day aimed at raising awareness of the intergenerational barriers experienced by young people and to take action to ensure that they are not left behind.
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Trias Southeast Asia had a successful launching event on the 4 August of the Trias SEA’s Manual on Gender and Inclusivity.
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With Trias we mark World Youth Skills Day on 15 July. If young people are the future, we need to support them today.
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An intensive two weeks exchange with potato experts from all over the world gives Trias partners new insights and energy to improve their value chain.
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